St. Michael’s Centre / Canolfan Sant Mihangel
Administrator: Jane Grayer
Tel: (01873) 857750
Caterer: Mark Coulton
Tel: (01873) 850358
Mobile: 07074 280771
email: saintmichaelscen@btconnect.com
website: www.stmichaelscentre.co.uk
Preparing for Easter ? Gold-medal winning florist Anne Coulton will come to St.Michael’s Centre on Thurs.,25th March. A two-course lunch will be served at 12.30pm (Escalopes of chicken with mushrooms and white wine sauce, sauté potatoes an d seasonal vegetables –vegetarian option by arrangement- ; sticky toffee pudding & local Jersey cream) after which Anne will give a flower-arranging demonstration at 2pm. All floral designs to be raffled at the end of the demonstration. Tickets £10 (includes lunch, demonstration and tea/coffee). To book a place Tel. Sally: 857750.
Are you celebrating a birthday, an anniversary, a wedding or a Baptism this year ? Are you holding a business conference or gathering of some sort ? REMEMBER that St. Michael’s Centre is available to serve Parish and Community for all kinds of event, and our Caterer (Mark Coulton, Sugar Loaf Catering) is glad to advise & provide for every need. So, get in touch and reserve your date NOW !
Please contact us for our Weekly Specials
All our dishes can be supplied chilled to order for 10 portions or more
CREDIT AND DEBIT CARDS ACCEPTED FOR ORDERS OVER £10.00
MINIMUM ORDER FOR LOCAL DELIVERY IS £20.00
FOR DETAILS OF DELIVERY BY COLIRIER & CHARGES PLEASE CONTACT US.
TO ORDER PLEASE CONTACT
Mark & Claire Coulton
Tel : 01873 737 755 Mobile : 07969 612 109
Saint Michael's Centre
10a pen-y-pound
Abergavenny
NP7 5UD
FISH
*Homemade fishcakes x 2 £3.50
Two Oak Roast Salmon Fishcakes pan fried which can be reheated in a conventional
oven or microwave. Great Taste Award * Gold 2008
* Luxury Fish Pie (serves 1/2) £4.00/£5.00
Pieces of salmon, smoked haddock, cod & prawns in a white wine & parsley sauce
topped with creamy mashed potato. Ready to oven bake.
Chicken
* Risotto with Chicken, Bacon, Butternut Squash, Spinach & Parmesan (serves 1) £4.50
Fricassee of chicken with a wild Mushroom & White Wine Sauce. (serves 1) £4.50
* Spanish Chicken with Chorizo & Roasted Garlic (serves 1) £4.50
Pan fried pieces of chicken cooked in the oven with chorizo sausage,
Garlic, tomatoes, chickpeas & oregano
Beef
* Peppered Beef with a Red Wine & Thyme Sauce (serves 1) £4.50
Local beef braised slowly in the oven served with a rich sauce made With the cooking liquor.
* Lasagne Bolognese (serves 1 - 2) £3.00 - £4.00
Classical lasagne, sheets of pasta layered with a rich Bolognese sauce, Bechamel, &
Parmesan. Ready to oven bake.
* Beef & Ale Pie (serves 1 - 2) £4.00 - £5.00
A rich beef casserole with root vegetables & local beer, topped with puff pastry. Ready
to oven bake
Lamb
* Shepherds Pie Topped with Caerphilly Cheese (serves 1 - 2) £3.50 - £4.75
Made with locally produced lamb, red wine, vegetables &fresh herbs, topped with
creamy mash & welsh cheddar. Ready to oven bake.
* Welsh Lamb with Cider, Honey & Mint (serves 1) £4.50
Shoulder of local lamb cooked slowly with stock, Welsh honey & Welsh Farmhouse cider.
Pork
* Slow Roasted Pork with a Mustard & Sage Sauce (serves 1) £ 4.50
Lean belly pork roasted then slowly cooked with fresh herbs & stock then finished with grain mustard.
* Gloucester old spot Sausages with Onion Gravy & Mash (serves 1) £4.50
Two old fashioned sausages from Bower Farm in Grosmont with a rich gravy made with onions & stock.
Vegetarian
* Layers of Fresh Pasta with Spinach, Mushrooms, Wild Mushroom Sauce & Parmesan
(serves 112) £4.00/£5.00
Layers of fresh egg pasta with a creamy sauce flavoured with porcini mushrooms, flat
parsley, spinach & mushrooms and sprinkled with Parmesan. Ready to oven bake.
* Roasted Vegetable & Bean Casserole (serves 1) £3.50
Mediterranean vegetables & mixed beans cooked with cumin, smoked parprika, tomatoes & coriander.
Please contact us for our Weekly Specials
All our dishes can be supplied chilled to order for 10 portions or more
CREDIT AND DEBIT CARDS ACCEPTED FOR ORDERS OVER £10.00
MINIMUM ORDER FOR LOCAL DELIVERY IS £20.00
FOR DETAILS OF DELIVERY BY COLIRIER & CHARGES PLEASE CONTACT US.
TO ORDER PLEASE CONTACT
Mark & Claire Coulton
Tel : 01873 737 755 Mobile : 07969 612 109
Saint Michael's Centre
10a pen-y-pound
Abergavenny
NP7 5UD
www.sugarloafcatering.co.uk
Ask our Caterer for the Children’s Menu for Parties at St. Michael’s Centre.
Our caterers at St.Michael’s Centre, Mark & Claire Coulton, seek a driver to deliver some foodstuffs each week. If you’re looking for a part-time job for just a few hours (or share it with a spouse or friend), PLEASE have a word with Mar: 850358, or 07074 280 771
Click here to download Meal-ready menu
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